Slow Cooker Butter Chicken

• 4 chicken breasts, cubed
• salt, to taste
• pepper, to taste
• 1 tablespoon curry powder
• 1 tablespoon garam masala
• 1 tablespoon chili powder
• 1 onion, chopped
• 4 garlic cloves, minced
• ½ cup tomato puree
• ¾ cup natural yogurt
• 1 ⅔ cups coconut milk
• ½ cup butter
• rice, to serve
• cilantro, to garnish

In a slow cooker, throw in all the ingredients and mix to combine.

Place the lid on and cook on high for 4 hours.

Serve with rice and fresh cilantro.